This Refreshing Peach Lemonade Slush is the perfect drink for hot days! It’s icy, fruity, and packed with the bright flavors of sweet peaches and tangy lemons—yummy!
This slush is super easy to whip up. Just blend the ingredients, pour, and enjoy! I love serving it with fresh peach slices on top—it looks fancy but takes no time at all! 🍑🍋
Key Ingredients & Substitutions
Peaches: Fresh, ripe peaches give the best flavor! If they’re out of season, frozen peaches are a wonderful substitute. They still offer that sweet taste and help the slush be icy and refreshing.
Lemon Juice: Freshly squeezed lemon juice is key for a bright flavor. If you don’t have fresh lemons, bottled lemon juice works in a pinch; just make sure it’s 100% juice, not from concentrate.
Sugar: Adjust the sugar to your taste! You can use less or substitute it with honey, agave nectar, or a sugar alternative like stevia for a lower-calorie drink.
Icy Texture: Ice cubes create the slushy texture. For an even thicker slush, feel free to add more ice until you reach your desired consistency.
How Do I Create the Perfect Slushy Texture?
Getting that perfect slushy texture is all about the blending technique. Follow these easy steps:
- Start with all the ingredients in the blender. If your blender is powerful, add the ice first, as it helps blend everything smoothly.
- Blend on high speed, pausing to scrape down the sides if needed. This ensures everything blends evenly.
- If the mixture is too thick, add a bit more cold water, one tablespoon at a time, and blend again until you achieve your desired consistency.
- For a fun twist, consider blending in some fresh mint leaves for added flavor!
By following these tips, you’ll have a refreshing and delightful Peach Lemonade Slush every time! Enjoy it with friends and family on warm days for a refreshing treat!
Refreshing Peach Lemonade Slush
Ingredients You’ll Need:
For the Slush:
- 3 large ripe peaches, peeled, pitted, and sliced (or 2 cups frozen peach slices)
- 1 cup freshly squeezed lemon juice (about 4-5 lemons)
- 1/2 cup granulated sugar (adjust to taste)
- 2 cups ice cubes
- 1 cup cold water
For Garnishing:
- Fresh peach slices (optional)
- Lemon wheels (optional)
- Fresh mint leaves (optional)
How Much Time Will You Need?
This refreshing slush takes about 10 minutes to prep and blend, making it a quick and easy treat. Perfect for hot days when you want something delicious and cool!
Step-by-Step Instructions:
1. Prepare the Peaches:
If you’re using fresh peaches, start by peeling, pitting, and slicing them. If you’re using frozen peaches, you can skip this step, as they’re ready to go straight into the blender!
2. Blend the Ingredients:
In a blender, combine the peach slices (or frozen peaches), freshly squeezed lemon juice, granulated sugar, ice cubes, and cold water. Make sure everything is included for a yummy flavor!
3. Create the Slushy Texture:
Blend the ingredients on high speed until the mixture is smooth and slushy. If you find it too thick, simply add a splash of cold water and blend again until you reach your desired texture. It should be frosty and refreshing!
4. Taste and Adjust:
Give your slush a taste! If you want it sweeter, add a little more sugar and blend once more. It’s all about finding your perfect flavor!
5. Serve and Garnish:
Pour the peach lemonade slush into glasses. For a lovely touch, garnish each glass with fresh peach slices, a wheel of lemon, and a few mint leaves if you like. It makes the drink look even more inviting!
6. Enjoy!
Serve immediately so you can enjoy it at its coldest and most refreshing. Sip, relax, and enjoy this delicious Peach Lemonade Slush on a sunny day!
FAQ for Refreshing Peach Lemonade Slush
Can I Use Canned Peaches Instead?
Yes, you can! If using canned peaches, make sure to drain them well to avoid excess syrup, which could make your slush too sweet. Canned peaches will also provide a nice texture!
How Can I Make This Recipe Without Sugar?
For a sugar-free version, you can use a natural sweetener like stevia or monk fruit sweetener. You can also try using ripe bananas or applesauce for a fruity sweetness!
Can I Prepare This Slush in Advance?
While it’s best served fresh, you can prepare the peach and lemon mixture ahead of time. Store it in the fridge for up to 4 hours and blend it with ice when you’re ready to serve!
How to Store Leftovers?
If you have leftover slush, store it in an airtight container in the freezer. To enjoy later, let it thaw a bit at room temperature or blend with a splash of cold water to refresh its texture before serving.